ISO 22000:2018 Certification

At Pransu Chemicals & Flavours, we are proud to be ISO 22000:2018 certified, reflecting our commitment to the highest standards in Food Safety Management Systems. This certification demonstrates our dedication to producing safe, high-quality flavors for the food and beverage industry.

Certificate Overview:

Certification Name: ISO 22000:2018

Date of Certification: 11th February 2025

Certificate Number: 305025021106F

Surveillance Details:

  • 1st Surveillance Audit Due: 10th February 2026
  • 2nd Surveillance Audit Due: 10th February 2027

Importance of This Certification:

  • Enhanced Credibility: ISO 22000 certification positions Pransu Chemicals & Flavours as a leader in the flavouring industry, demonstrating our commitment to food safety.
  • Global Recognition: As a globally recognized standard, ISO 22000 allows us to expand our reach to international markets, offering reassurance to clients worldwide.
  • Risk Management The certification guarantees that we proactively manage potential food safety risks, ensuring that our products are safe for consumption.
  • Consumer Trust: With ISO 22000, we assure our customers that we adhere to the highest standards of food safety, giving them confidence in the quality of our products.

Image placeholder