ISO 22000:2018 Certification
At Pransu Chemicals & Flavours, we are proud to be ISO 22000:2018 certified, reflecting our commitment to the highest standards in Food Safety Management Systems. This certification demonstrates our dedication to producing safe, high-quality flavors for the food and beverage industry.
Certificate Overview:
Certification Name: ISO 22000:2018
Date of Certification: 11th February 2025
Certificate Number: 305025021106F
Surveillance Details:
- 1st Surveillance Audit Due: 10th February 2026
- 2nd Surveillance Audit Due: 10th February 2027
Importance of This Certification:
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Enhanced Credibility: ISO 22000 certification positions Pransu Chemicals & Flavours as a leader in the flavouring industry, demonstrating our commitment to food safety.
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Global Recognition: As a globally recognized standard, ISO 22000 allows us to expand our reach to international markets, offering reassurance to clients worldwide.
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Risk Management The certification guarantees that we proactively manage potential food safety risks, ensuring that our products are safe for consumption.
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Consumer Trust: With ISO 22000, we assure our customers that we adhere to the highest standards of food safety, giving them confidence in the quality of our products.